Toni's is a story that has come full circle. Established by my husband Eddy and me in 2011, we started out as high school sweethearts making pizza and pasta for our families on the weekends. Over the years, we have perfected our recipes and always agreed that one of the best secret ingredients is quality. We now own and operate our family run restaurant with the help of our children and a good staff.
We can taste the difference that quality and care makes in every thing we offer and hope that you can too. So relax and enjoy a healthy, good tasting meal from our family to yours.